Moist Vanilla and chocolate sponges marbled together, topped with a creamy marshmallow frosting, crunchy pretzel pieces and drizzled with Belgian dark chocolate.
Cake (82%) (Sugar, Egg, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Gram Flour, Brown Sugar, Cocoa Powder, Humectant: Glycerine; Raising Agents: E450, E501; Skimmed Milk Powder, Maize Starch, Honey, Emulsifiers: E471, E481, E477; Cocoa Mass, Modified Maize Starch, Modified Potato Starch, Wheat Starch, Whey Powder (Milk), Dextrose Monohydrate, Preservative: E202; Wheat Protein, Wheat Gluten, Vanilla Extract, Acidity Regulator: E330; Stabiliser: E415; Vanilla Bean Seeds, Flavouring, Thickener: E413), Frosting (15%) (Icing Sugar, Water, Sugar, Glucose, Palm oil, Butter (Milk), Maize Starch, Rapeseed Oil, Emulsifiers: E477, E471, E475; Dried Egg White, Thickener: E410), Chocolate (2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Pretzels (1%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose Monohydrate, Yeast, Acidity Regulator: E524).
For allergens, including cereals containing gluten, see ingredients in bold.
Made in an environment where nuts, sesame and mustard seeds are used.
|Typical Values||per 100g||per serving (96g)|
|Energy||1626 kJ||1561 kJ|
|388 Kcal||372 Kcal|
|of which saturates||2.9g||2.8g|
|of which sugars||34.8g||33.4g|
Supplied frozen. Loaf cake is made up of 10 pre-sliced portions for your convenience.
Product takes approx 4 hours to defrost.
5 days shelf life from defrost when stored under a cake dome or equivalent.